Mix Dal

Before packaged chips took over, there was Mix
Dal — a timeless snack made from the simplest, most powerful Indian ingredient: lentils. Crispy, golden, and salted just right, this medley is everything you crave in a namkeen — without what your body doesn't.

Our Mix Dal combines moong, chana, masoor, and urad dals, each carefully roasted or flash-fried in cold-pressed oil for a perfect crunch. The high protein and fiber content makes it not just tasty, but truly filling. It's the kind of snack that satisfies cravings without spiking guilt.

With no MSG, no added preservatives, and no
artificial masalas — just clean salt and a pinch of hing — Mix Dal is ideal for post-work munching, tiffin box fillers, or a clean snack during fasts and travels.

• Moong dal
• chana dal
• masoor dal
• urad dal
• cold-pressed groundnut oil
• black salt
• hing (asafoetida)
• dry curry leaves
• turmeric
• pink salt

Nutritional Value (per 100g)

1. Energy 410 kcal
2. Protein 17.2 g
3. Total Fat 18.6 g
4. Saturated Fat 4.2 g
5. Carbohydrates 44.3 g
6. Natural Sugars 1.5 g
7. Dietary Fiber 9.4 g
8. Iron 4.1 mg
9. Calcium 62 mg
10. Magnesium 87 mg
11. Sodium 388 mg
12. Potassium 440 mg
13. Zinc 2.6 mg